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1

Pulse laser imaging amplifier for advanced Ladar systems

Khizhnyak, Anatoliy, Markov, Vladimir, Tomov, Ivan, Murrell, David

Journal:

Optical Engineering

Year:

2016

Language:

english

File:

PDF, 2.81 MB

english, 2016

2

Sensory, physical and chemical characteristics of cooked ham manufactured from rapidly chilled and earlier deboned M. semimembranosus

Tomović, Vladimir M., Jokanović, Marija R., Petrović, Ljiljana S., Tomović, Mila S., Tasić, Tatjana A., Ikonić, Predrag M., Šumić, Zdravko M., Šojić, Branislav V., Škaljac, Snežana B., Šošo, Milena M.

Journal:

Year:

2013

Language:

english

File:

PDF, 250 KB

english, 2013

3

Entropy–viscosity method for the single material Euler equations in Lagrangian frame

Guermond, Jean-Luc, Popov, Bojan, Tomov, Vladimir

Journal:

Computer Methods in Applied Mechanics and Engineering

Year:

2016

Language:

english

File:

PDF, 6.73 MB

english, 2016

4

Transformation of quality aspects throughout the chicken meat supply chain

Djekic, Ilija, Skunca, Dubravka, Nastasijevic, Ivan, Tomovic, Vladimir, Tomasevic, Igor, Griffith, ChristopherJ., Griffith, ChristopherJ.

Journal:

British Food Journal

Year:

2018

Language:

english

File:

PDF, 572 KB

english, 2018

5

Life cycle assessment of the chicken meat chain

Skunca, Dubravka, Tomasevic, Igor, Nastasijevic, Ivan, Tomovic, Vladimir, Djekic, Ilija

Journal:

Journal of Cleaner Production

Year:

2018

Language:

english

File:

PDF, 1.62 MB

english, 2018

6

Comparison of a computer vision system vs. traditional colorimeter for color evaluation of meat products with various physical properties

Tomasevic, Igor, Tomovic, Vladimir, Milovanovic, Bojana, Lorenzo, Jose, Đorđević, Vesna, Karabasil, Nedjeljko, Djekic, Ilija

Journal:

Year:

2019

Language:

english

File:

PDF, 3.70 MB

english, 2019

7

Distribution and diversity of Arctic-Alpine species in the Balkans

Vladimir Stevanović, Snežana Vukojičić, Jasmina Šinžar-Sekulić, Maja Lazarević, Gordana Tomović, Kit Tan

Journal:

Plant Systematics and Evolution

Year:

2009

Language:

english

File:

PDF, 1.45 MB

english, 2009

8

Morphological variation in a common Turkish cyprinid, Squalius cephalus , across Turkish water catchment areas

Turan, Davut, Tomovic, Ljiljana, Peši, Vladimir

Journal:

Zoology in the Middle East

Year:

2007

Language:

english

File:

PDF, 211 KB

english, 2007

9

An Improvement in the Outcome of Acute Renal Failure

Radovic, Milan, Tomovic, Mina, Simic‐Ogrizovic, Sanja, Stosovic, Milan, Lezaic, Visnja, Ostric, Vladimir, Djukanovic, Ljubica

Journal:

Year:

2004

Language:

english

File:

PDF, 244 KB

english, 2004

10

Effect of chitosan–caraway coating on lipid oxidation of traditional dry fermented sausage

Krkić, Nevena, Šojić, Branislav, Lazić, Vera, Petrović, Ljiljana, Mandić, Anamarija, Sedej, Ivana, Tomović, Vladimir, Džinić, Natalija

Journal:

Year:

2013

Language:

english

File:

PDF, 234 KB

english, 2013

11

Characterization of the K ranjska klobasa , a traditional slovenian cooked, cured, and smoked sausage from coarse ground pork

Polak, Tomaž, Lušnic Polak, Mateja, Tomović, Vladimir M., Žlender, Božidar, Demšar, Lea

Journal:

Journal of Food Processing and Preservation

Year:

2017

Language:

english

File:

PDF, 552 KB

english, 2017

12

A joined rock magnetic and colorimetric perspective on the Late Pleistocene climate of Orlovat loess site (Northern Serbia)

Lukić, Tin, Basarin, Biljana, Buggle, Björn, Markovič, Slobodan B., Tomović, Vladimir M., Raljič, Jovanka Popov, Hrnjak, Ivana, Timar-Gabor, Alida, Hambach, Ulrich, Gavrilov, Milivoj B.

Journal:

Quaternary International

Year:

2014

Language:

english

File:

PDF, 3.22 MB

english, 2014

13

Defatted wheat germ application: Influence on cookies’ properties with regard to its particle size and dough moisture content

Petrović, Jovana, Rakić, Dušan, Fišteš, Aleksandar, Pajin, Biljana, Lončarević, Ivana, Tomović, Vladimir, Zarić, Danica

Journal:

Food Science and Technology International

Year:

2017

Language:

english

File:

PDF, 457 KB

english, 2017

14

High-Order Multi-Material ALE Hydrodynamics

Anderson, Robert W., Dobrev, Veselin A., Kolev, Tzanio V., Rieben, Robert N., Tomov, Vladimir Z.

Journal:

SIAM Journal on Scientific Computing

Year:

2018

Language:

english

File:

PDF, 16.25 MB

english, 2018

15

The prediction of lean meat and subcutaneous fat with skin content in pork cuts on the carcass meatness and weight

Tomović, Vladimir, Pezo, Lato, Jokanović, Marija, Tomović, Mila, Šojić, Branislav, Škaljac, Snežana, Vujadinović, Dragan, Ivić, Maja, Djekić, Ilija, Tomašević, Igor

Journal:

Journal of Food Measurement and Characterization

Year:

2019

Language:

english

File:

PDF, 1003 KB

english, 2019

16

A quadratic programming flux correction method for high-order DG discretizations of S transport

Yee, Ben C., Olivier, Samuel S., Haut, Terry S., Holec, Milan, Tomov, Vladimir Z., Maginot, Peter G.

Journal:

Journal of Computational Physics

Year:

2020

File:

PDF, 4.11 MB

2020

17

Richness and diversity of Pontic flora on serpentine of Serbia

Ksenija Jakovljević, Dmitar Lakušić, Snežana Vukojičić, Gordana Tomović, Jasmina Šinžar-Sekulić, Vladimir Stevanović

Journal:

Central European Journal of Biology

Year:

2011

Language:

english

File:

PDF, 713 KB

english, 2011

18

Lipid oxidative changes in chitosan-oregano coated traditional dry fermented sausage Petrovská klobása

Krkić, Nevena, Šojić, Branislav, Lazić, Vera, Petrović, Ljiljana, Mandić, Anamarija, Sedej, Ivana, Tomović, Vladimir

Journal:

Year:

2013

Language:

english

File:

PDF, 180 KB

english, 2013

19

Balkan endemic plants in Central Serbia and Kosovo regions: distribution patterns, ecological characteristics, and centres of diversity

Tomović, Gordana, Niketić, Marjan, Lakušić, Dmitar, Ranđelović, Vladimir, Stevanović, Vladimir

Journal:

Botanical Journal of the Linnean Society

Year:

2014

Language:

english

File:

PDF, 1.45 MB

english, 2014

20

Effects of temperature and method of heat treatment on myofibrillar proteins of pork

Vujadinovic, Dragan, Grujic, Radoslav, Tomovic, Vladimir, Torbica, Aleksandra

Journal:

Chemical Industry and Chemical Engineering Quarterly

Year:

2014

Language:

english

File:

PDF, 898 KB

english, 2014

21

Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia

Tomović, Vladimir, Jokanović, Marija, Tomović, Mila, Lazović, Milana, Šojić, Branislav, Škaljac, Snežana, Ivić, Maja, Koćić-Tanackov, Sunčica, Tomašević, Igor, Martinović, Aleksandra

Journal:

Food Additives and Contaminants Part B

Year:

2016

Language:

english

File:

PDF, 628 KB

english, 2016

22

Balkan endemic vascular plants of Montenegro — critical inventory with chorological and life-form analyses

Vuksanović, Snežana, Tomović, Gordana, Niketić, Marjan, Stevanović, Vladimir

Journal:

Willdenowia - Annals of the Botanic Garden and Botanical Museum Berlin-Dahlem

Year:

2016

Language:

english

File:

PDF, 650 KB

english, 2016

23

SPIE Proceedings [SPIE ALT '95 International Conference: Advanced Materials for Optics and Optoelectronics - Prague, Czech Republic (Monday 4 September 1995)] ALT'95 International Symposium on Advanced Materials for Optics and Optoelectronics - Laser deposition of thin buffer and YBCO thin films on Si and GaAs substrates

Tomov, Rumen I., Atanasov, Peter A., Serbezov, Valery S., Prokhorov, Alexander M., Pustovoy, Vladimir I.

Year:

1996

Language:

english

File:

PDF, 337 KB

english, 1996

24

Evaluation of poultry meat colour using computer vision system and colourimeter

Tomasevic, Igor, Tomovic, Vladimir, Ikonic, Predrag, Lorenzo Rodriguez, Jose Manuel, Barba, Francisco J., Djekic, Ilija, Nastasijevic, Ivan, Stajic, Slavisa, Zivkovic, Dusan

Journal:

British Food Journal

Year:

2019

Language:

english

File:

PDF, 208 KB

english, 2019

25

Effect of nutmeg (Myristica fragrans) essential oil on the oxidative and microbial stability of cooked sausage during refrigerated storage

Šojić, Branislav, Tomović, Vladimir, Kocić-Tanackov, Sunčica, Škaljac, Snežana, Ikonić, Predrag, Džinić, Natalija, Živković, Nataša, Jokanović, Marija, Tasić, Tatjana, Kravić, Snežana

Journal:

Year:

2015

Language:

english

File:

PDF, 374 KB

english, 2015

26

Cadmium Levels of Edible Offal from Saanen Goat Male Kids

Tomovic, Vladimir, Jokanovic, Marija, Pihler, Ivan, Vasiljevic, Ivana, Skaljac, Snezana, Sojic, Branislav, Tomasevic, Igor, Tomovic, Mila, Martinovic, Aleksandra, Lukac, Dragomir

Journal:

Procedia Food Science

Year:

2015

Language:

english

File:

PDF, 263 KB

english, 2015

27

Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia

Tomović, Vladimir, Jokanović, Marija, Tomović, Mila, Lazović, Milana, Šojić, Branislav, Škaljac, Snežana, Ivić, Maja, Kocić-Tanackov, Sunčica, Tomašević, Igor, Martinović, Aleksandra

Journal:

Food Additives and Contaminants Part B

Year:

2017

Language:

english

File:

PDF, 467 KB

english, 2017

28

A matrix-free hyperviscosity formulation for high-order ALE hydrodynamics

Bello-Maldonado, Pedro D., Kolev, Tzanio V., Rieben, Robert N., Tomov, Vladimir Z.

Journal:

Computers & Fluids

Year:

2020

File:

PDF, 5.74 MB

2020

29

Simulation-Driven Optimization of High-Order Meshes in ALE Hydrodynamics

Dobrev, Veselin, Knupp, Patrick, Kolev, Tzanio, Mittal, Ketan, Rieben, Robert, Tomov, Vladimir

Journal:

Computers & Fluids

Year:

2020

File:

PDF, 4.42 MB

2020

30

Ultimate pH, colour characteristics and proximate and mineral composition of edible organs, glands and kidney fat from Saanen goat male kids

Tomović, Vladimir M., Jokanović, Marija R., Pihler, Ivan I., Švarc-Gajić, Jaroslava V., Vasiljević, Ivana M., Škaljac, Snežana B., Šojić, Branislav V., Živković, Dušan M., Lukić, Tin B., Despotović, A

Journal:

Journal of Applied Animal Research

Year:

2017

Language:

english

File:

PDF, 939 KB

english, 2017

31

The prediction of lean meat and subcutaneous fat with skin content in pork cuts on the carcass meatness and weight

Tomović, Vladimir, Pezo, Lato, Jokanović, Marija, Tomović, Mila, Šojić, Branislav, Škaljac, Snežana, Vujadinović, Dragan, Ivić, Maja, Djekić, Ilija, Tomašević, Igor

Journal:

Journal of Food Measurement and Characterization

Year:

2019

File:

PDF, 1003 KB

2019

32

Towards resolving the systematics of Cerastium subsection Cerastium (Caryophyllaceae): a cytogenetic approach

Niketić, Marjan, Siljak-Yakovlev, Sonja, Frajman, Božo, Lazarević, Maja, Stevanović, Branka, Tomović, Gordana, Stevanović, Vladimir

Journal:

Botanical Journal of the Linnean Society

Year:

2013

Language:

english

File:

PDF, 1.61 MB

english, 2013

33

SPIE Proceedings [SPIE ALT '95 International Conference: Advanced Materials for Optics and Optoelectronics - Prague, Czech Republic (Monday 4 September 1995)] ALT'95 International Symposium on Advanced Materials for Optics and Optoelectronics - Laser patterning and modification of thin YBCO films

Atanasov, Peter A., Tomov, Rumen I., Serbezov, Valery S., Grunchev, A., Avramov, Lachezar A., Prokhorov, Alexander M., Pustovoy, Vladimir I.

Year:

1996

Language:

english

File:

PDF, 1.27 MB

english, 1996

34

Persistence and Multiplication of Obligate Anaerobe Bacteria in Amebae Under Aerobic Conditions

Angel T Tomov, Elena D Tsvetkova, Iskra A Tomova, Lilia I Michailova, Vladimir K Kassovski

Journal:

Year:

1999

Language:

english

File:

PDF, 364 KB

english, 1999

35

The utilisation of grapeseed oil in improving the quality of dry fermented sausages

Stajić, Slaviša, Živković, Dušan, Tomović, Vladimir, Nedović, Viktor, Perunović, Marija, Kovjanić, Nataša, Lević, Steva, Stanišić, Nikola

Journal:

International Journal of Food Science & Technology

Year:

2014

Language:

english

File:

PDF, 135 KB

english, 2014

36

Effect of starter culture addition and processing method on proteolysis and texture profile of traditional dry-fermented sausage Petrovská klobása

Ikonić, Predrag, Jokanović, Marija, Petrović, Ljiljana, Tasić, Tatjana, Škaljac, Snežana, Šojić, Branislav, Džinić, Natalija, Tomović, Vladimir, Tomić, Jelena, Danilović, Bojana, Ikonić, Bojana

Journal:

International Journal of Food Properties

Year:

2015

Language:

english

File:

PDF, 13.77 MB

english, 2015

37

SPIE Proceedings [SPIE SPIE Defense + Security - Baltimore, Maryland, United States (Sunday 17 April 2016)] Laser Radar Technology and Applications XXI - Pulse laser imaging amplifier for advanced ladar systems

Turner, Monte D., Kamerman, Gary W., Khizhnyak, Anatoliy, Markov, Vladimir, Tomov, Ivan, Murrell, David

Year:

2016

Language:

english

File:

PDF, 1.43 MB

english, 2016

38

Cardamine amara(Brassicaceae) in Serbia and Republic of Macedonia

Gordana Tomović, Dmitar Lakušić, Vladimir Ranđelović, Karol Marhold

Journal:

Year:

2009

Language:

english

File:

PDF, 387 KB

english, 2009

39

Effects of rapid chilling of carcasses and time of deboning on weight loss and technological quality of pork semimembranosus muscle

Vladimir M. Tomović, Ljiljana S. Petrović, Natalija R. Džinić

Journal:

Year:

2008

Language:

english

File:

PDF, 200 KB

english, 2008

40

The Effect of Different Ripening Conditions on Proteolysis and Texture of Dry-fermented Sausage Petrovská klobása

Ikonic, Predrag, Jokanovic, Marija, Tasic, Tatjana, Skaljac, Snezana, Sojic, Branislav, Tomovic, Vladimir, Dzinic, Natalija, Petrovic, Ljiljana

Journal:

Procedia Food Science

Year:

2015

Language:

english

File:

PDF, 386 KB

english, 2015

41

The role of two types of continuous phases based on cellulose during textural, color, and sensory characterization of novel food spread with pumpkin seed flour

Nikolić, Ivana, Dokić, Ljubica, Rakić, Dušan, Tomović, Vladimir, Maravić, Nikola, Vidosavljević, Strahinja, Šereš, Zita, Šoronja-Simović, Dragana

Journal:

Journal of Food Processing and Preservation

Year:

2018

Language:

english

File:

PDF, 784 KB

english, 2018

42

Some Quality Parameters of Dry Fermented Sausages (Čajna kobasica)

Dzinic, Natalija, Ivic, Maja, Branislav, Sojic, Jokanovic, Marija, Tomovic, Vladimir, Okanovic, Djordje, Raljic, Jovanka Popov

Journal:

Procedia Food Science

Year:

2015

Language:

english

File:

PDF, 299 KB

english, 2015

43

Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin

Tomović, Vladimir M., Vujadinović, Dragan D., Grujić, Radoslav P., Jokanović, Marija R., Kevrešan, Žarko S., Škaljac, Snežana B., Šojić, Branislav V., Tasić, Tatjana A., Ikonić, Predrag M., Hromiš, Ne

Journal:

Journal of Food Processing and Preservation

Year:

2015

Language:

english

File:

PDF, 78 KB

english, 2015

44

Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels

Šojić, Branislav, Pavlić, Branimir, Ikonić, Predrag, Tomović, Vladimir, Ikonić, Bojana, Zeković, Zoran, Kocić-Tanackov, Sunčica, Jokanović, Marija, Škaljac, Snežana, Ivić, Maja

Journal:

Year:

2019

Language:

english

File:

PDF, 1.52 MB

english, 2019

45

Application of porcini mushroom ( Boletus edulis ) to improve the quality of frankfurters

Novakovic, Sasa, Djekic, Ilija, Klaus, Anita, Vunduk, Jovana, ÄorÄeviÄ, Vesna, Tomovic, Vladimir, KoÄiÄâTanackov, SunÄica, Lorenzo, Jose M., Barba, Francisco J., Tomasevic, Igor

Journal:

Journal of Food Processing and Preservation

Year:

2020

File:

PDF, 685 KB

2020

46

Influence of smoking in traditional and industrial conditions on polycyclic aromatic hydrocarbons content in dry fermented sausages (Petrovská klobása) from Serbia

Škaljac, Snežana, Petrović, Ljiljana, Tasić, Tatjana, Ikonić, Predrag, Jokanović, Marija, Tomović, Vladimir, Džinić, Natalija, Šojić, Branislav, Tjapkin, Ana, Škrbić, Biljana

Journal:

Year:

2014

Language:

english

File:

PDF, 306 KB

english, 2014

47

Minerals in Pork Meat and Edible Offal

Tomovic, Vladimir, Jokanovic, Marija, Sojic, Branislav, Skaljac, Snezana, Tasic, Tatjana, Ikonic, Predrag

Journal:

Procedia Food Science

Year:

2015

Language:

english

File:

PDF, 266 KB

english, 2015

48

Content of Vasoactive Amines in Sremski Kulen and Sremska Kobasica Traditional Dry Fermented Sausages From Vojvodina

Tasic, Tatjana, Ikonic, Predrag, Jokanovic, Marija, Mandic, Anamarija, Tomovic, Vladimir, Sojic, Branislav, Skaljac, Snezana

Journal:

Procedia Food Science

Year:

2015

Language:

english

File:

PDF, 270 KB

english, 2015

49

Silene triflora (Bornm.) Bornm. (Caryophyllaceae), a neglected species from the Central Balkans

ĐUROVIĆ, SANJA ZORAN, TOMOVIĆ, GORDANA, STEVANOVIĆ, VLADIMIR, MATEVSKI, VLADO, NIKETIĆ, MARJAN

Journal:

Year:

2014

Language:

english

File:

PDF, 4.75 MB

english, 2014

50

Influence of smoking in traditional and industrial conditions on colour and content of polycyclic aromatic hydrocarbons in dry fermented sausage “ Petrovská klobása ”

Škaljac, Snežana, Jokanović, Marija, Tomović, Vladimir, Ivić, Maja, Tasić, Tatjana, Ikonić, Predrag, Šojić, Branislav, Džinić, Natalija, Petrović, Ljiljana

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2018

Language:

english

File:

PDF, 302 KB

english, 2018

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